Char a grapefruit slice and squeeze the juice. Combine juice, vodka, and rosemary syrup in a shaker with ice. Shake and strain into a glass over ice, top with tonic water. Garnish with a charred grapefruit slice and a sprig of rosemary.
Combine vodka, Fiorente elderflower liqueur, and lime juice in a shaker with ice. Shake and strain into a glass filled with ice, top with soda water. Garnish with lime wheel.
Shake Supergay Vodka, honey liqueur, and lemon juice with ice. Strain into a chilled martini glass. Garnish with basil leaves for an aromatic touch.
2 oz Supergay Vodka, 1 oz Pear Nectar, 1/2 oz Spiced Syrup, Pear Slice. Stir vodka, pear nectar, and spiced syrup over ice. Strain into a chilled martini glass and garnish with a lemon slice.
2 oz Supergay Vodka, 1 oz Green Chartreuse (we like Faccia Brutto Centerbe Liqueur), 1/2 oz Lime Juice, 1/4 oz Agave Syrup, Fresh Basil Leaves. Lightly muddle basil leaves with lime juice and agave syrup. Add vodka and Green Chartreuse, fill with ice, shake, and strain into a glass. Garnish with a thyme leaf.
1.5 oz Supergay Vodka, 1 oz Chocolate Liqueur, 1 oz Cream, Chocolate Shavings. Shake Vodka with chocolate liqueur and cream. Strain into a chilled glass and garnish with chocolate shavings.