Ingredients:
Directions:
Combine Vodka, cucumber juice, and lime juice in a shaker with ice. Shake well, strain into a highball glass with fresh ice, and top with tonic water. Garnish with cucumber slices.
Char a grapefruit slice and squeeze the juice. Combine juice, vodka, and rosemary syrup in a shaker with ice. Shake and strain into a glass over ice, top with tonic water. Garnish with a charred grapefruit slice and a sprig of rosemary.
Muddle a few thyme leaves, then add vodka, Oregon blackberry puree, thyme syrup, and lemon juice to a shaker with ice. Shake and strain into a glass over ice, top with soda water. Garnish with blackberries and a thyme sprig.
Shake all ingredients vigorously with ice (add egg white if desired for froth). Strain into a coupe glass and garnish with an apple slice and a sprinkle of cinnamon.
